Identification of RILs for agronomic and grain quality traits in rice through intraspecific crosses

dc.contributor.authorSilva, Raissa Martins da
dc.contributor.authorThurow, Liamara Bahr
dc.contributor.authorNardino, Maicon
dc.contributor.authorOliveira, Victoria Freitas de
dc.contributor.authorLopes, Jennifer Luz
dc.contributor.authorMaltzahn, Latoia Eduarda
dc.contributor.authorVenske, Eduardo
dc.contributor.authorPegoraro, Camila
dc.contributor.authorMaia, Luciano Carlos da
dc.contributor.authorOliveira, Antonio Costa
dc.date.accessioned2026-10-01T18:02:08Z
dc.date.issued2024
dc.description.abstractThis study aimed to select recombinant lines and explore phenotypic and genotypic correlations using BLUP. It was conducted in Capão do Leão/RS during two years, in an incomplete block design with intercalary controls, with four replications. 131 and 128 RILs were tested in the F6 in the F7 generations, respectively. Plant height; days to flowering; panicle length; number of panicles per plant; number of fertile and sterile spikelets per panicle; one hundred grains weight; yield per plant; broken, chalky, white-belly and red-streaked grains; vitreous whiteness; gelatinization temperature; and apparent amylose content were obtained. According to the study, line F105 is an elite line for improving grain quality, exhibiting high amylose content (27.041%). Canonical (r=0.817), phenotypic (0.541) and genotypic (0.808) correlations inferred that groups of grain quality and agronomic traits were not independent and there was a tendency for the amylose content to be associated with grain yield.en
dc.identifier.citationSILVA, Raissa Martins da. et al. Identification of RILs for agronomic and grain quality traits in rice through Intraspecific crosses. Crop Breeding and Applied Biotechnology, Viçosa, v. 24, n. 1, p. 01-10, 2023.
dc.identifier.doihttp://dx.doi.org/10.1590/1984-70332024v24n1a05
dc.identifier.issn1984-7033
dc.identifier.urihttps://locus.ufv.br/handle/123456789/35958
dc.language.isoeng
dc.publisherCrop Breeding and Applied Biotechnology
dc.relation.ispartofseriesv. 24 ; n. 1
dc.rightsCreative Commons Attribution License
dc.subjectOryza sativa Len
dc.subjectBiometric modelsen
dc.subjectBLUP analysisen
dc.subjectCooking qualityen
dc.subjectIndustrial qualityen
dc.titleIdentification of RILs for agronomic and grain quality traits in rice through intraspecific crossesen
dc.typeArtigo

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