Effect of ensiling on the feeding value of flint corn grain for feedlot beef cattle: A meta-analysis

Abstract

The objective of this study was to review the effect of ensiling on the feeding value of flint corn grain and performance of feedlot cattle. In this meta-analysis, ensiled corn grain included both high-moisture corn and rehydrated corn grain. The criteria for a publication enter in the database were: diet was offered as a total mixed ration, diet contained at least 300 g/kg dry matter (DM) of ensiled or dry corn grain, and ensiled grain contained a minimum of 280 g/kg of moisture. The final dataset included 21 paired comparisons from eight publications, from 2002 to 2019. A sub dataset of digestibility trials contained six paired comparisons for starch digestibility and five paired comparisons for DM digestibility. The outcomes were compared using the Mixed procedure of SAS, including a random effect of comparison within study (paired comparison). Ensiling corn grain increased total-tract digestibility of DM (+4.59%) and starch (+3.33%), decreased DM intake by 14.1% (10.3 and 8.85 kg/d for dry and ensiled, respectively) and metabolizable energy intake by 4.39%, but did not affect average daily gain (1.61 and 1.58 kg/d for dry and ensiled corn, respectively). Therefore, ensiling corn grain increased feed efficiency by 18.3% (0.164 and 0.194, for dry and ensiled, respectively). The feeding value was on average 25.7% higher for ensiled corn grain compared with dry corn grain. Ensiling is an efficient strategy to improve the caloric value of flint corn grain for finishing cattle