Produção sustentável de bovinos e proteção dos recursos ambientais no Estado de Rondônia

dc.contributor.advisor-co1Lana, Rogério de Paula
dc.contributor.advisor-co1Latteshttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4782867Y6por
dc.contributor.advisor1Paulino, Mário Fonseca
dc.contributor.advisor1Latteshttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4787752E3por
dc.contributor.authorArcari, Jonnes Alexandre
dc.contributor.authorLatteshttp://lattes.cnpq.br/8405347985269495por
dc.contributor.referee1Veloso, Cristina Mattos
dc.contributor.referee1Latteshttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4723663Z4por
dc.date.accessioned2015-03-26T14:02:15Z
dc.date.available2011-08-23
dc.date.available2015-03-26T14:02:15Z
dc.date.issued2010-06-07
dc.description.abstractRondônia is a state with a great economic importance. Despite being on the livestock market just 30 years, it has incredibly grown, becoming competitive in domestic and foreign markets. With a bovine flock of more than 11 million heads, the livestock has been a major theme on sustainable development in the region, mainly because the state makes part of the Amazon where the debate about environmental preservation is a topic of debates and concerns. It is fundamental technological investment to promote the intensification of livestock, considering the diversity of climate and the ground found in the state, as well as politics to improve infrastructure, energy, subsidies for purchasing agricultural machinery and inputs, support to the assistance qualified technique so that the transition of the extensive cattle production for systems of intensive and sustainable cattle production occurs. This study aims to evaluate the production of cattle in the state, discussing the environmental impacts that this activity promotes, evaluate the prospects of livestock in Rondônia, and presents proposals to reconcile this increasingly and important activity to the region by promoting sustainable production, preservation and recovery of the environmental.
dc.formatapplication/pdfpor
dc.identifier.citationARCARI, Jonnes Alexandre. Sustainable cattle production and conservation of environmental resources in Rondônia state. 2010. 38 f. Dissertação (Mestrado em Genética e Melhoramento de Animais Domésticos; Nutrição e Alimentação Animal; Pastagens e Forragicul) - Universidade Federal de Viçosa, Viçosa, 2010.por
dc.identifier.urihttp://locus.ufv.br/handle/123456789/5962
dc.languageporpor
dc.publisherUniversidade Federal de Viçosapor
dc.publisher.countryBRpor
dc.publisher.departmentGenética e Melhoramento de Animais Domésticos; Nutrição e Alimentação Animal; Pastagens e Forragiculpor
dc.publisher.initialsUFVpor
dc.publisher.programMestrado Profissionalizante em Zootecniapor
dc.rightsAcesso Abertopor
dc.subjectBovinospor
dc.subjectRecursos ambientaispor
dc.subjectSustentabilidadepor
dc.subjectCattle
dc.subjectEnvironmental resources
dc.subjectSustainability
dc.subject.cnpqCNPQ::CIENCIAS AGRARIAS::ZOOTECNIA::PRODUCAO ANIMALpor
dc.titleProdução sustentável de bovinos e proteção dos recursos ambientais no Estado de Rondôniapor
dc.title.alternativeSustainable cattle production and conservation of environmental resources in Rondônia state
dc.typeDissertaçãopor

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