Influence of nutritional management prior to adaptation to a feedlot diet on ruminal microbiota of Nellore cattle

dc.contributor.authorPinto, Ana Carolina Janssen
dc.contributor.authorBertoldi, Gustavo Perina
dc.contributor.authorFelizari, Luana Doretto
dc.contributor.authorDemartini, Breno Leite
dc.contributor.authorDias, Evandro Fernando Ferreira
dc.contributor.authorSquizatti, Mariana Martins
dc.contributor.authorSilvestre, Antonio Marcos
dc.contributor.authorPerna Junior, Flavio
dc.contributor.authorMesquita, Lígia Garcia
dc.contributor.authorSouza, Johnny Maciel
dc.contributor.authorRodrigues, Paulo Henrique Mazza
dc.contributor.authorCruz, Gustavo D.
dc.contributor.authorMillen, Danilo Domingues
dc.date.accessioned2023-08-15T10:15:55Z
dc.date.available2023-08-15T10:15:55Z
dc.date.issued2023-08-14
dc.description.abstractThe objective of this study was to evaluate the effect of either a limited forage intake or concentrate supplementation prior to the adaptation to high-concentrate diets on dry matter intake, ruminal pH, bacteria, and protozoa of Nellore cattle. The experiment was designed as a two 3×3 Latin square, and six cannulated Nellore steers were used. Each experimental period was composed by three feeding phases: pre-adaptation (14 days), adaptation (12 days), and finishing (seven days) diet, in a total of 33 days per period. The steers were assigned to one of three pre-adaptation dietary treatments: control (Tifton hay fed ad libitum + mineral supplement), restriction (Tifton hay fed at 1.4% of BW + mineral supplement), and concentrate (Tifton hay fed ad libitum + 0.5% of BW of a mix of concentrate feedstuffs and mineral supplement). The adaptation period consisted of two adaptation diets, which contained 72 and 79% concentrate for six days each. The finishing diet contained 86% concentrate. During the pre-adaptation phase, restricted cattle had higher pH than concentrate-fed cattle. There was a reduction in M. elsdenii relative population in cattle from either restriction or concentrate groups. During adaptation and finishing phases, cattle from concentrate group had smaller F. succinogenes populations compared with the control group. The previous nutritional backgrounds impact ruminal microbiota during adaptation and finishing phases without causing any negative effect on ruminal pH. Feeding concentrate prior to the adaptation positively impacted the transition to high-concentrate diets and promoted increased dry matter intakeen
dc.identifier.citationPinto, A. C. J.; Bertoldi, G. P.; Felizari, L. D.; Demartini, B. L.; Dias, E. F. F.; Squizatti, M. M.; Silvestre, A. M.; Perna Junior, F.; Mesquita, L. G.; Souza, J. M.; Rodrigues, P. H. M.; Cruz, G. D. and Millen, D. D. 2023pt-BR
dc.identifier.doihttps://doi.org/10.37496/rbz5220210229pt-BR
dc.identifier.issn1806-9290
dc.identifier.urihttps://locus.ufv.br//handle/123456789/31292
dc.language.isoengpt-BR
dc.publisherBrazilian Journal of Animal Sciencept-BR
dc.relation.ispartofseriesR. Bras. Zootec., 52:e20210229, 2023pt-BR
dc.rightsCreative Commons Attribution Licensept-BR
dc.subjectmicroorganismen
dc.subjectNelloreen
dc.subjectperformanceen
dc.subjectrumenen
dc.titleInfluence of nutritional management prior to adaptation to a feedlot diet on ruminal microbiota of Nellore cattleen
dc.typeArtigopt-BR

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