Molecular characterization and evaluation of pectinase and cellulase production of Penicillium spp.

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dc.contributor.authorPereira, Jorge Fernando
dc.contributor.authorQueiroz, Marisa Vieira de
dc.contributor.authorGomes, Eliane Aparecida
dc.contributor.authorMuro-Abad, Júpiter Israel
dc.contributor.authorAraújo, Elza Fernandes de
dc.date.accessioned2018-12-05T10:47:55Z
dc.date.available2018-12-05T10:47:55Z
dc.date.issued2002-05
dc.description.abstractPenicillium species were analyzed with molecular markers and for pectinase and cellulase production. RAPD and PCR-RFLP analysis indicated high polymorphism among at least 5 of 10 Penicillium species. Five species were chosen for pectinase and cellulase production in liquid medium and four of which appeared similar based on molecular analyses. P. brevicompactum and P. griseoroseum gave the highest pectinase production and were highly divergent by molecular techniques.en
dc.formatpdfpt-BR
dc.identifier.issn1573-6776
dc.identifier.urihttps://doi.org/10.1023/A:1015502721909
dc.identifier.urihttp://www.locus.ufv.br/handle/123456789/22697
dc.language.isoengpt-BR
dc.publisherBiotechnology Letterspt-BR
dc.relation.ispartofseriesVolume 24, Issue 10, Pages 831– 838, May 2002pt-BR
dc.rightsKluwer Academic Publishers 2002pt-BR
dc.subjectCellulasept-BR
dc.subjectPectin lyasept-BR
dc.subjectPenicilliumpt-BR
dc.subjectPolygalacturonasept-BR
dc.subjectRAPDpt-BR
dc.subjectrDNApt-BR
dc.titleMolecular characterization and evaluation of pectinase and cellulase production of Penicillium spp.en
dc.typeArtigopt-BR

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