Influence of network topology on the swelling of polyelectrolyte nanogels

dc.contributor.authorRizzi, L. G.
dc.contributor.authorLevin, Y.
dc.date.accessioned2018-05-03T18:13:45Z
dc.date.available2018-05-03T18:13:45Z
dc.date.issued2016-03-21
dc.description.abstractIt is well-known that the swelling behavior of ionic nanogels depends on their cross-link density; however, it is unclear how different topologies should affect the response of the polyelectrolyte network. Here we perform Monte Carlo simulations to obtain the equilibrium properties of ionic nanogels as a function of salt concentration Cs and the fraction f of ionizable groups in a polyelectrolyte network formed by cross-links of functionality z. Our results indicate that the network with cross-links of low connectivity result in nanogel particles with higher swelling ratios. We also confirm a de-swelling effect of salt on nanogel particles.en
dc.formatpdfpt-BR
dc.identifier.issn10897690
dc.identifier.urihttp://dx.doi.org/10.1063/1.4943981
dc.identifier.urihttp://www.locus.ufv.br/handle/123456789/19319
dc.language.isoengpt-BR
dc.publisherThe Journal of Chemical Physicspt-BR
dc.relation.ispartofseriesv. 144, n. 11, p. 1149030-1149035, march 2016pt-BR
dc.rightsAIP Publishing LLCpt-BR
dc.subjectNetwork topologypt-BR
dc.subjectPolyelectrolyte nanogelspt-BR
dc.titleInfluence of network topology on the swelling of polyelectrolyte nanogelsen
dc.typeArtigopt-BR

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