Inhibitory action on aldose reductase by soybean flavonoids

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dc.contributor.authorOliveira, Tânia Toledo de
dc.contributor.authorMiranda, Luiz Carlos Guedes de
dc.contributor.authorPaula, Vanderlúcia Fonseca de
dc.contributor.authorNagem, Tanus Jorge
dc.contributor.authorTeixeira, Marco Antônio
dc.date.accessioned2019-09-09T12:22:29Z
dc.date.available2019-09-09T12:22:29Z
dc.date.issued1997-06
dc.description.abstractThe flavonoids kaempherol, genistein, naringenin, quercetin, morin, rutin and quercitrin isolated from UFV-5 soybean s cultivars were tested as inhibitors of aldose reductase. The best results were obtained by using morin and quercitrin.en
dc.description.abstractOs flavonóides kaempherol, genisteína, naringenina, quercetina, morina, rutina, e quercitrina isolados do cultivar de soja UFV-5’ foram testados como inibidores de aldose redutase. Os melhores resultados foram obtidos usando morina e quercitrina.pt-BR
dc.formatpdfpt-BR
dc.identifier.issn1678-4790
dc.identifier.urihttp://dx.doi.org/10.1590/S0103-50531997000300004
dc.identifier.urihttps://locus.ufv.br//handle/123456789/26889
dc.language.isoengpt-BR
dc.publisherJournal of the Brazilian Chemical Societypt-BR
dc.relation.ispartofseriesv. 08, n. 03, p. 211- 213, jun. 1997pt-BR
dc.rightsOpen Accesspt-BR
dc.subjectFlavonoidspt-BR
dc.subjectSoybeanpt-BR
dc.subjectAldose reductasept-BR
dc.titleInhibitory action on aldose reductase by soybean flavonoidspt-BR
dc.typeArtigopt-BR

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