Fitopatologia - Artigos
URI permanente para esta coleçãohttps://locus.ufv.br/handle/123456789/11741
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Item Efeitos de diferentes níveis de matéria orgânica no solo e de inóculo sobre a interação planta-Meloidogyne spp. e a produção massal de Pasteuria penetrans(Summa Phytopathologica, 2007-10) Freitas, Leandro Grassi de; Alves, Fábio Ramos; Martinelli, Paulo Roberto Pala; Meira, Renata Maria Strozi Alves; Ferraz, Silamar; Demuner, Antônio Jacinto; Jesus Júnior, Waldir de Cintra; Borges, Eduardo Euclydes De L.Foram estudados os efeitos de quatro proporções de esterco de curral no solo, 0, 20, 33 e 50% (V:V), e três níveis de inóculo de Meloidogyne spp. (3.000, 6.000 e 9.000 J2 por planta) na concentração de fenóis em raízes de tomateiro, no desenvolvimento das fêmeas, nas células gigantes induzidas por esses patógenos e na infecção e reprodução de Pasteuria penetrans. O experimento foi conduzido em casa-de-vegetação, em delineamento inteiramente ao acaso com doze repetições, sendo avaliado 50 dias após a inoculação das plantas. O tamanho médio das fêmeas do nematóide foi maior quando as plantas foram inoculadas com 3.000 J2. Maior percentual de fêmeas infectadas por P. penetrans foi observado quando não se utilizou esterco no substrato ou quando as plantas foram inoculadas com 3.000 J2. As plantas inoculadas com 9.000 J2 e cultivadas no substrato com 20% de esterco foram as que produziram mais endósporos. A concentração de fenóis nas raízes aumentou à medida que se acrescentou esterco de curral ao substrato. As células gigantes de plantas cultivadas no substrato com 33 e 50% de esterco apresentaram menores número, tamanho e quantidade de núcleos. O aumento da proporção de esterco de curral ao substrato causou aumento nas concentrações de fenóis nas raízes, fato que foi deletério às células gigantes, prejudicial ao desenvolvimento do nematóide e à reprodução de P. penetrans.Item Produção de clamidósporos de Pochonia chlamydosporia em diferentes substratos(Ciência e Agrotecnologia, 2011-03) Dallemole-Giaretta, Rosangela; Caixeta, Larissa de Brito; Xavier, Déborah Magalhães; Ferraz, Silamar; Fabry, Cléia de Fátima Silva; Freitas, Leandro Grassi deClamidósporos são estruturas de sobrevivência do fungo nematófago Pochonia chlamydosporia. Objetivou-se, com este trabalho, avaliar diferentes substratos, teores de água e formas de inóculo para a produção in vitro de clamidósporos de P. chlamydosporia. Inicialmente, testaram-se os substratos grãos de milho triturado, grãos de arroz e casca de café e os tipos de inóculo meio líquido concentrado ou diluído (1:40) e discos de cultura, colonizados por P. chlamydosporia. Posteriormente, testou-se o substrato grãos de milho triturado suplementado ou não com caldo de batata com os inóculos do fungo nas formas de discos de micélio ou suspensão aquosa. As maiores produções de clamidósporos g-1 de substrato foram obtidas nos substratos grãos de milho triturado e casca de café, e as melhores formas de inóculo foram meio líquido diluído (1:40) e discos de micélio. A suplementação do substrato grãos de milho triturado com caldo de batata não aumentou a produção de clamidósporos do fungo e a melhor forma de inóculo do fungo foi a de discos de micélio. Além disso, testaram-se os substratos canjica, grãos de arroz, casca de café e fibra de coco, umedecidos com diferentes quantidades de água; o substrato casca de café umedecido por diferentes períodos; a casca de café enriquecida ou não com sacarose e farinha de arroz e o substrato grãos de arroz esterilizado no forno micro-ondas com diferentes quantidades de água. Apenas o substrato grãos de arroz, em todas as quantidades de água testadas, apresentou maior produção de clamidósporos. Não houve diferença na produção de clamidósporos no substrato casca de café umedecido por diferentes períodos e apenas quando a casca de café foi enriquecida com farinha de arroz, apresentou maior média de clamidósporos g-1 de substrato. Todos os tratamentos apresentaram grande produção de clamidósporos g-1 quando o substrato utilizado foi o de grãos de arroz tratados no forno de micro-ondas. O melhor meio de cultivo de P. chlamydosporia para a produção de clamidósporos foi o substrato contendo grãos de arroz.Item Induction of systemic resistance in tomato by the autochthonous phylloplane resident Bacillus cereus(Pesquisa Agropecuária Brasileira, 2006-08) Halfeld-Vieira, Bernardo de Almeida; Vieira Júnior, José Roberto; Romeiro, Reginaldo da Silva; Silva, Harllen Sandro Alves; Baracat-Pereira, Maria CristinaThe objective of this work was to verify if the induced resistance mechanism is responsible for the capacity of a phylloplane resident bacteria (Bacillus cereus), isolated from healthy tomato plants, to control several diseases of this crop. A strain of Pseudomonas syringae pv. tomato was used as the challenging pathogen. The absence of direct antibiosis of the antagonist against the pathogen, the significant increase in peroxidases activity in tomato plants exposed to the antagonist and then inoculated with the challenging pathogen, as well as the character of the protection, are evidences wich suggest that biocontrol efficiency presented by the antagonist in previous works might be due to induced systemic resistance (ISR).Item Antagonistic rhizobacteria and jasmonic acid induce resistance against tomato bacterial spot(Bragantia, 2015-10) Ferraz, Hélvio Gledson Maciel; Resende, Renata Sousa; Moreira, Poliana Coutinho; Silveira, Patrícia Ricardino; Milagres, Elisângela Aparecida; Oliveira, José Rogério; Rodrigues, Fabrício ÁvilaTomato bacterial spot on tomato may be caused by four species of Xanthomonas and among them X. gardneri(Xg) is the most destructive one, especially in areas irrigated using a center pivot system in Minas Gerais state and the midwest region of Brazil. Due to the ineffectiveness of chemical control and the lack of cultivars with high levels of genetic resistance, this study investigated the potential of three antagonists (Streptomyces setonii (UFV618), Bacillus cereus (UFV592) and Serratia marcescens (UFV252)), and the hormone jasmonic acid (JA) as a positive control, to reduce bacterial spot symptoms and to potentiate defense enzymes in the leaves of tomato plants infected by Xg. Tomato seeds were microbiolized with each antagonist, and the soil was drenched with these bacteria. The plants were sprayed with JA 48 h before Xginoculation. The final average severity on the tomato plants was reduced by 29.44, 59.26 and 61.33% in the UFV592, UFV618 and JA treatments, respectively. The UFV618 antagonist was as effective as JA in reducing bacterial spot symptoms on tomatoes, which can be explained by the greater activities of defense enzymes that are commonly involved in host resistance against bacterial diseases. These results suggest that JA and the UFV618 antagonist can be used in the integrated management of bacterial spot on tomatoes.Item Mortalidade de Coccus viridis (Hemiptera: Coccidae) por Lecanicillium spp. em diferentes órgãos de Coffea arabica em casa de vegetação(EntomoBrasilis, 2009-01) Fernandes, Flávio Lemes; Picanço, Marcelo Coutinho; Fernandes, Maria Sena; Magalhães, Sérgio Verçosa; Gontijo, Pablo Costa; Silva, Valkíria FabianaObjetivou-se neste trabalho avaliar a mortalidade de Coccus viridis (Green) por Lecanicillium spp. em folhas e ramos de Coffea arabica L. O trabalho foi realizado na casa de vegetação na Universidade Federal de Viçosa, entre fevereiro de 2005 a junho de 2006. Foram utilizadas sementes da variedade Catuaí vermelho de café (C. arabica). A solução nutritiva utilizada foi composta por 3,0 mmol/L de N, 9,0 mmol/L de K, 1,0 mmol/L de P, 4,0 mmol/L de Ca, 2,1 mmol/L de S, 46 μmol/L de B, 0,3 μmol/L de Cu, 60,0 μmol/L de Fe, 2,0 μmol/L de Mg, 0,5 μmol/L de Mo e 36,0 μmol/L de Mn. As cochonilhas e o fungo foram coletados de folhas de café em lavouras comerciais de Viçosa, MG e foram mantidos em gaiolas em Casa de Vegetação. As plantas foram infestadas com oito meses de idade. A infestação foi realizada por contato de C. viridis infectadas com o fungo sobre as cochonilhas sadias. As densidades de C. viridis viva e morta nas folhas e nos ramos foram avaliadas aos 0, 15, 30, 35, 45, 60 e 75 dias após a infestação. Usou-se análise de variância, teste de média de Skott-Knott e análise de regressão linear simples a p<0,05. O fungo Lecanicillium spp. causou mortalidade em todos os estádios de C. viridis. De forma geral, a maior mortalidade ocorreu no terceiro ínstar. Além disso, o fungo causou maior mortalidade nesse inseto praga na face abaxial da folha de café.Item Use of Pochonia chlamydosporia to control Meloidogyne javanica in cucumber(Biological Control, 2014-02) Viggiano, José R.; Freitas, Leandro G. de; Lopes, Everaldo A.This study was done to evaluate the effect of the bionematicide Pc-10, based on Pochonia chlamydosporia var. chlamydosporia, on the control of Meloidogyne javanica. The fungus was applied by two methods: (1) drenching the substrate of seedlings with an aqueous suspension of Pc-10 (0, 4.5, 9.0, 13.5 and 18.0 g/L), or (2) incorporating Pc-10 into the soil of potted plants at a rate of 5000 chlamydospores/g of soil. The soil of each pot was infested with 3000 eggs of M. javanica, and one cucumber seedling was transplanted to each pot after 1 week. Increasing the doses of Pc-10 in the seedlings reduced the numbers of galls/g and eggs/g in the roots of cucumber plants in both experiments, regardless of the application method of the fungus in the soil. The application of 18 g/L of Pc-10 in the seedlings reduced the number of galls/g of roots by 46.04% and 49.44%, and the number of eggs/g of roots by 48.32% and 40.58% in the first and second experiments, respectively. Soil application of Pc-10 reduced the number of eggs/g of roots by 19.42% in the first experiment only. Drenching the substrate of seedlings with Pc-10 at 18 g/L controls M. javanica in cucumber and does not require additional fungus application in the soil.Item Efficiency of phylloplane bacteria in controlling aerial tomato diseases under field conditions(Summa Phytopathologica, 2008-01) Halfeld-Vieira, Bernardo A.; Romeiro, Reginaldo S.; Mounteer, Ann; Mizubuti, Eduardo S.G.The capacity of two bacteria isolated from the tomato phylloplane to control late blight (Phytophthora infestans) was investigated in the field, and compared against the effectiveness of spraying with the fungicide chlorothalonil (1.5 g a.i. L-1 ) or water (control). A 55% reduction in late blight intensity was observed in the leaves of the middle of the plant and 62% in those of the upper leaves when using the antagonist UFV-STB 6 ( Novosphingobium capsulatum ) as compared to the control. Isolate UFV-IEA 6 (Bacillus cereus) was able to reduce disease intensity by 55%, but only in the upper leaves of the tomato plants. Treatment with isolate UFV-STB 6 also led to a significant reduction in the percentage of fruits with late blight symptoms. The results demonstrate the potential of these two bacteria in controlling this disease.Item Selection of Clonostachys rosea isolates from Brazilian ecosystems effective in controlling Botrytis cinerea(Biological Control, 2005-08) Nobre, Sérgio A. M.; Maffia, Luiz Antônio; Mizubuti, Eduardo S. G.; Cota, Luciano Viana; Dias, Ana Paula S.Clonostachys spp. were isolated from soil samples, and living and dead leaves of different plant species. Twelve isolates which sporulated well when cultured on agar media were compared regarding the capacity of establishing and suppressing Botrytis cinerea in leaves of Rosa hybrida ‘Sandra,’ Fragaria × ananassa ‘Dover,’ Lycopersicon esculentum ‘Kada,’ and Eucalyptus globulus. The isolates established in leaves of each plant species, but leaf area with conidiophores (SFCA) varied with the stage of leaf development. In rose, SFCA varied from 3.0 to 13.9% on senescing leaves and 3.4 to 10.0% on green leaves. SFCA was higher in young leaves of E. globulus and tomato (1.4–15.6% and 1.4–8.0%, respectively) than on senescing leaves (0.8–3.5% and 1.0–5.2%, respectively). In strawberry, SFCA varied from 0.7 to 6.2% on completely expanded leaves. Clonostachys rosea isolates reduced B. cinerea sporulation on leaves of rose (81.0–97.4% reduction), strawberry (87.6–96.8%), E. globulus (63.7–89.7%), and tomato (100% reduction). Four isolates of C. rosea were selected based on high levels of SFCA and suppression of B. cinerea. When leaf discs of the four hosts inoculated with these C. rosea isolates were challenged with isolates of B. cinerea of variable levels of aggressiveness, SFCA and pathogen suppression varied with the combination. Efficiency of C. rosea isolates in suppressing sporulation of B. cinerea varied among hosts but was always above 80%. The four selected Brazilian isolates of C. rosea are potential biocontrol agents for Botrytis blight management in Brazilian agricultural systems.Item Isolation and selection of Hemileia vastatrix antagonists(European Journal of Plant Pathology, 2014-04-21) Haddad, Fernando; Saraiva, Rodrigo M.; Mizubuti, Eduardo S. G.; Romeiro, Reginaldo S.; Maffia, Luiz A.Organic coffee growing is rapidly increasing in Brazil, and many diseases, especially coffee leaf rust (Hemileia vastatrix), are threatening its production. This study is a first step towards a biocontrol program for coffee rust on organically grown plants. In three organic coffee farms in the state of Minas Gerais, 393 microbial strains including 154 bacterial and 239 fungal strains were isolated from leaves, leaf debris, and soil samples, and in 6 month-old coffee plants, 17 of these isolates reduced both the infection frequency (IF) and the number of H. vastatrix urediniospores produced per leaf (UPL) by more than 70 %. The isolates were identified as eight bacteria isolates, seven Bacillus spp. and one Pseudomonas sp., and nine fungal isolates, four Fusarium spp., two Penicillium spp., one Aspergillus sp., one Acremonium sp. and one Cladosporium sp. Each fungal and bacterial isolate was applied 0, 4, 8, 12 or 16 days before and 0, 4, 8, 12 or 16 days after H. vastatrix inoculation, and the efficiency in reducing both IF and UPL was evaluated. The efficiency was higher and lasted longer when the bacterial isolates were applied before H. vastatrix inoculation. Six Bacillus (B10, B25, B143, B157, B171, B175), two Fusarium (F205, F281), and one Pseudomonas (B286) isolates are potentially efficient as biocontrol agents of H. vastatrix and will be tested using field experiments.Item Biocontrol of tomato late blight with the combination of epiphytic antagonists and rhizobacteria(Biological Control, 2006-09) Lourenço Júnior, Valdir; Maffia, Luiz A.; Romeiro, Reginaldo da Silva; Mizubuti, Eduardo S. G.Control of tomato late blight (LB) in Brazil is heavily based on chemicals. However, reduction in fungicide usage is required in both conventional and organic production systems. Assuming that biological control is an alternative for LB management, 208 epiphytic microorganisms and 23 rhizobacteria (RB) were isolated from conventional and organically grown tomato plants and tested for antagonistic activity against Phytophthora infestans. Based on in vitro inhibition of sporangia germination and detached leaflet bioassays, four EP microorganisms (Aspergillus sp., Cellulomonas flavigena, Candida sp., and Cryptococcus sp.) were selected. These microorganisms were applied either singly or combined on tomato plants treated or not with the RB Bacillus cereus. On control plants, LB progress rate (r), area under disease progress curve, and final disease severity were high. Lowest values of final severity were recorded on plants colonized by B. cereus and treated with C. flavigena, Candida sp. and Cryptococcus sp. There was no reduction on disease severity in plants treated only with RB. Biological control of LB resulted in low values of r and final severity. Integration of biological control with fungicides, cultural practices, and other measures can contribute to manage LB on tomato production systems.