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Data do documentoTítuloAutor(es)Tipo
21-Mar-2018Bacterial diversity of artisanal cheese from the Amazonian region of Brazil during the dry and rainy seasonsMartins, Mayra Carla de Freitas; Freitas, Rosângela de; Deuvaux, Júlio Cesar; Eller, Monique Renon; Augusto Nero, Luís; Carvalho, Antônio Fernandes deArtigo
3-Jan-2018New strategy for determination of anthocyanins, polyphenols and antioxidant capacity of Brassica oleracea liquid extract using infrared spectroscopies and multivariate regressionOliveira, Isadora R.N. de; Roque, Jussara V.; Maia, Mariza P.; Stringheta, Paulo C.; Teófilo, Reinaldo F.Artigo
5-Ago-2018Foaming properties of suspensions composed by β-lactoglobulin and polysaccharides, in the presence of sucrose or polyolsVidigal, Márcia Cristina Teixeira Ribeiro; Fidelis, Priscila Cardoso; Minim, Valéria Paula Rodrigues; Minim, Luis Antonio; Faria, Janaína Teles de; Neves, Isabelle Cristina OliveiraArtigo
Mar-2018Comparison of extrusion and co-extrusion encapsulation techniques to protect Lactobacillus acidophilus LA3 in simulated gastrointestinal fluidsMartins, Evandro; Tulini, Fabrício L.; Silva, Marluci P.; Penning, Manfred; Trindade, Carmen S. Fávaro; Poncelet, DenisArtigo
Fev-2018Temperature modulates the production and activity of a metalloprotease from Pseudomonas fluorescens 07A in milkAlves, Maura P.; Salgado, Rafael L.; Eller, Monique R.; Dias, Roberto Sousa; Paula, Sérgio Oliveira de; Carvalho, Antonio Fernandes deArtigo
2018Effect of ultrasound and chemical compounds on microbial contamination, physicochemical parameters and bioactive compounds of cherry tomatoesMedeiros, H. S.; Andrade, N. J. de; Ramos, A. M.; Vanetti, M. C. D.; São José, J. F. B. deArtigo
30-Nov-2018pH- and ionic strength-dependent interaction between cyanidin-3-O-glucoside and sodium caseinateCasanova, Federico; Chapeau, Anne-Laure; Hamon, Pascaline; Carvalho, Antonio F. de; Croguennec, Thomas; Bouhallab, SaïdArtigo
21-Jan-2018Determination of fhenolic acids in sugarcane vinasse by HPLC with pulse amperometryFreitas, P. V.; Silva, D. R. da; Beluomini, M. A.; Silva, J. L. da; Stradiotto, N. R.Artigo
2018Applicability of a voltammetric assay based on the electroreduction of oxygen to evaluate the antioxidant capacity of Pequi (Caryocar brasiliense Camb.) PulpPinheiro, Flávia A.; Okumura, Leonardo L.; Silva, Astréa F. S.; Silva, Júnio G.; Ferreira, Letícia R.; Barcellos, Edilton S.; Fontes, Edimar A. F.Artigo

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